Hardcover with dustjacket in excellent condition. Recipes from cuban-American community. Recipes for conch chowder, fried sweet plantains, sausage empanadas with pimiento salsa, marinated black bean salad, tuna steak with seet red pper sauce, cuban-chinese roast loing of pork, tamale pie with sweet and spicy meat filling, spicy cornbread with green chilles, coconut-um flan and mango daiquiri and more.
- ISBN 0525249702
00518
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