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Philippino Cooking in America Edited by Marilyn Ranada Donato, R.D of the ADA

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1972 spiral-bound Paperback in good condition. Bok has price tag on front cover and personal scribbles on back cover. Recipes such as fried squid strips, squid adobo,yema, cheesecake, condensed mild custard,ginataan, food for the gods, arroz caldo, sate babi, fish sinigang etc. Includes a glossary.
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