Contents/Recipes Include:
QUICK TUNA TIPS: Chicken of the Sea Hot Potato Salad ~ Chicken of the Sea Tuna Cucumber Toss ~ Scalloped Chicken of the Sea ~ Chicken of the Sea Chow Mein ~ Chicken of the Sea Stuffed Peppers ~ Chicken of the Sea Tuna Dip Italiano ~ Chicken of the Sea Tuna Puff-Wiches ~ Chicken o the Sea Nut-Wiches ~ DINNES IN A DISH: Chicken of the Sea Tuna Curry Casserole ~ Chicken of the Sea Tuna Rarebit ~ Chicken of the Sea Landlubber’s Loaf ~ Chicken of the Sea Hot Tuna Salad ~ Chicken of the Sea Disneyland Tunaburgers ~ Chicken of the Sea Tuna-Noodle-Cheese Bake ~ PARTY DISHES: Chicken of the Sea Sweet ‘N Sour Tuna ~ Chicken of the Sea Tuna-Mushroom-Cashew Casserole ~ Chicken of the Sea Tuna Tostadas ~ Chicken of the Sea Tuna Souffle ~ Chicken of the Sea Tuna-Vegetable Bake ~ Chicken of the Sea Tuna Cocktail ~ Chicken of the Sea Rosy Ring ~ Chicken of the Sea Mermaid Dip
Condition: Good. Non-faded covers and pages are quality with sharp contrasting black print, clean, tight to 2-staple binding, no tears, no chips, no writing, no dog-ears or creases, all pages intact. Staples are rust-oxidized, as shown in images, but easier to overlook with the balance of this scarce booklet in such extraordinarily excellent condition and with the tasty recipes contained. Very light edge wear from storage. Cover/gutter shadow is from scanner, not on item. Books are NOT from smoke-free or pet-free environment. Email with questions or requests. Images are part of the description; please SUPERSIZE them for clarity.
3-ounce securely packed in plastic and padded envelope (not a flimsy clasped or bubble envelope!) First Class mailing. BUYER pays ACTUAL mailing cost - NO HANDLING FEE ... SELLER pays USPS Delivery Confirmation and PayPal fees. Loc: SB1-1
From Wikipedia:
Chicken of the Sea
Company:
Based in San Diego, California, the company markets a variety of other seafood items under the Chicken of the Sea brand name, including clam, crab, mackerel, salmon, sardines and tuna.
The original company was founded in 1914 when Frank Van Camp and his son bought the California Tuna Canning Company and changed the name to the Van Camp Seafood Company. The phrase Chicken of the Sea, first devised as a way to describe the taste, was so successful that soon it also became the company name.
In 1963, Van Camp Seafood Company was purchased by Ralston Purina ... In 1988, Ralston sold its Van Camp division to an Indonesian corporation, P.T. Mantrust, which had financial problems, and the primary creditor, Prudential Life Insurance, became the majority owner.
In 1997 the company was purchased by the investment group Tri-Union Seafoods LLC, made up of three partners:
(1) Thai Union International Inc., a Thai conglomerate based in Bangkok and the then largest tuna packer in Asia and second largest in the world
(2) Edmund A Gann, American owner of Caribbean Marine Service, Co., Inc., a tuna-fishing fleet
(3) Tri-Marine International, Inc., a global trading company formed in Singapore in 1972 dealing in tuna and tuna products headed by Renato Curto, president and majority shareholder. The new owners changed the name of Van Camp Seafood Company to Chicken of the Sea International. In 2000, Tri-Marine International Inc and Edmund A. Gann sold their 50 percent interest in Chicken of the Sea to Thai Union International, Inc., leaving Thai Union the sole owner of the company. Chicken of the Sea International and Tri-Union International LLC merged into one company, still called Chicken of the Sea International.
With the 2003 acquisition of Empress International, an importer of frozen shrimp and other shellfish, Chicken of the Sea's total annual sales climbed to $600 million. In 2006, Thai Union formed a new division, Chicken of the Sea Frozen Foods, to focus on sales of premium quality fresh and frozen seafood products. This division has grown quickly, helping to further grow Chicken of the Sea's brand awareness and distribution in the foodservice and retail industries.
Product Name:
Their advertising mascot, a blonde mermaid with a golden scepter, was introduced in the 1950s and soon became a familiar product icon. The company's official explanation for the name of their product: In the "old days," fishermen referred to the white albacore tuna as "chicken of the sea." It was called this because the white color and very mild flavor reminded them of chicken. The founder of the company thought this would be a unique name for a brand of tuna, and the Chicken of the Sea brand is now widely known in the Americas.
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