A Campbell's Cookbook: Easy Ways to Delicious Meals

Cookery Books > American/African-American Cuisine
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1970 spiral wire-bound hardcover. 465 quick to fix recipes using Campbell's convenience foods. menu planning, appetizers and snacks, soup for all occasions, magical meat dishes, poultry and stuffing, fish, eggs and cheese, use a can of gravy beans, spaghetti, casseroles and skillet meals, sandwichery, breads and rolls, salads and dressings, penny saver meals, children's favorites, teen time menus, and desserts and candies.
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